{"id":17215,"date":"2020-07-03T15:06:46","date_gmt":"2020-07-03T13:06:46","guid":{"rendered":"https:\/\/madewithaloha.de\/?p=17215"},"modified":"2020-07-12T15:45:44","modified_gmt":"2020-07-12T13:45:44","slug":"hash-browns-best-made-at-home","status":"publish","type":"post","link":"https:\/\/madewithaloha.de\/en\/blog\/2020\/07\/03\/hash-browns-best-made-at-home\/","title":{"rendered":"Hash browns – best made at home"},"content":{"rendered":"\n

Hash browns are a dish we can always agree on. You know, we are five in the family. We adults and our eldest love to eat everything and are very experimental. Our middle one eats almost no vegetables (except potatoes and pumpkin!), and our smallest one occasionally eats a pea and loves cucumbers – otherwise also : No vegetables!<\/p>\n\n\n\n

Hash browns are therefore a very good compromise. You can eat them savoury or sweet and everyone is happy.<\/p>\n\n\n\n

\"Kartoffel,<\/figure>\n\n\n\n

How do you like hash browns best: sweet or salty?<\/h3>\n\n\n\n

Classic with cinnamon and sugar and a dash of applesauce? Or with salmon and salad? We make the hash browns as a basis, and then everyone can decide for themselves. I simply provide several ingredients for topping according to the modular principle and then everyone can mix and match at the table.<\/p>\n\n\n\n